Dish photo is for reference only
菜式相片只作參考用途
菜式相片只作参考用途
鄧家濠師傅
萬豪金殿由中餐行政總廚鄧家濠掌勺，他重新詮釋傳統粵菜文化，以經典的烹調手藝配合當代本地元素，為饗客匠心打造獨特的美食之旅。鄧師傅在香港土生土長，精心搜羅鄰近地區最新鮮及獨特的食材，包括選自本地農場的蔬菜和香料，以其烹調粵菜的知識與經驗把一道道經典菜式的精髓昇華演繹。鄧師傅稱︰「萬豪金殿的菜譜傳承著粵菜的經典傳統，並糅合本地飲食文化及持續再生的選材理念，將粵菜的原始真味重新展現。被譽為永恆經典的菜式必須能觸動人心，讓人既懷念又嚮往。」
金殿玲瓏宴
粵菜歷史沿遠流長，蘊含一系列別具特色的經典手工菜。萬豪金殿的廚師團隊致力傳承粵菜傳統，並添注現代飲食文化元素，將粵菜的原始真味重新展現。菜單上的美饌從經典菜、精緻化、舊菜新吃，以至可持續性四個方向匠心設計，並揉合多元化的中菜烹調技巧，讓老饕品嚐精緻的粵式佳餚，細味這「中菜新趨勢」的精湛演繹。
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香港JW萬豪酒店 - 萬豪金殿
萬豪金殿獻萃
瓊脂水晶雞、一口灌湯餃、八珍海參窩巴
金錢雞翼
頂湯金盞琵琶官燕
鮮竹笙濃雞汁蟹鉗
護國玉銀環
乾燒黑金鮑魚
砂鍋泥鯭粥
香蕉露、陳皮豆沙角
万豪金殿献萃
琼脂水晶鸡、一口灌汤饺、八珍海参窝巴
金钱鸡翼
顶汤金盏琵琶官燕
鲜竹笙浓鸡汁蟹钳
护国玉银环
干烧黑金鲍鱼
砂锅泥鯭粥
香蕉露、陈皮豆沙角
Chef’s specialties
Chilled chicken jelly, steamed seafood dumpling in supreme broth, braised sea cucumber with sweetened vinegar on rice crust
Deep-fried chicken wing stuffed with chicken liver and barbecued pork
Premium bird’s nest two ways in supreme soup
Braised crab claw with bamboo pith in chicken stock
Braised winter melon with scallops mousse in mashed potato leaves sauce
Braised New Zealand abalone
Congee with rabbitfish and mandarin peel
Chilled banana cream, deep-fried mandarin peel and red bean pastry
瓊脂水晶雞、一口灌湯餃、八珍海參窩巴
金錢雞翼
頂湯金盞琵琶官燕
鮮竹笙濃雞汁蟹鉗
護國玉銀環
乾燒黑金鮑魚
砂鍋泥鯭粥
香蕉露、陳皮豆沙角
万豪金殿献萃
琼脂水晶鸡、一口灌汤饺、八珍海参窝巴
金钱鸡翼
顶汤金盏琵琶官燕
鲜竹笙浓鸡汁蟹钳
护国玉银环
干烧黑金鲍鱼
砂锅泥鯭粥
香蕉露、陈皮豆沙角
Chef’s specialties
Chilled chicken jelly, steamed seafood dumpling in supreme broth, braised sea cucumber with sweetened vinegar on rice crust
Deep-fried chicken wing stuffed with chicken liver and barbecued pork
Premium bird’s nest two ways in supreme soup
Braised crab claw with bamboo pith in chicken stock
Braised winter melon with scallops mousse in mashed potato leaves sauce
Braised New Zealand abalone
Congee with rabbitfish and mandarin peel
Chilled banana cream, deep-fried mandarin peel and red bean pastry
餐廳的職員將於1-2個工作天內聯絡你有關收費事宜，以確認你的訂枱。
Staff from the booked restaurant shall contact you for payment to secure your booking within 1-2 days.
餐厅的职员将于1-2个工作天内联络你有关收费事宜，以确认你的订座。
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Terms and conditions apply. Please click here for details.
Confirmed bookings are non-transferable, non-refundable, non-exchangeable and cannot be cancelled and resold.
For no-show on the booking day, all payment will be forfeited.
Dish photo is for reference only. Restaurant will have the right to change the dishes or ingredients according to the supply of ingredients on the day.
Please present the confirmation email upon arrival of the restaurant.
Confirmed bookings are non-transferable, non-refundable, non-exchangeable and cannot be cancelled and resold.
For no-show on the booking day, all payment will be forfeited.
Dish photo is for reference only. Restaurant will have the right to change the dishes or ingredients according to the supply of ingredients on the day.
Please present the confirmation email upon arrival of the restaurant.
Modelled upon a classic Chinese garden, the Michelin-starred Man Ho Chinese Restaurant at JW Marriott Hotel Hong Kong presents authentic yet contemporary Cantonese fare. The unparalleled Chinese fine dining destination promises diners an elevated culinary journey through time, offering homemade dim sum, live seafood and premium Chinese specialties. Pair the refined dishes with an extensive variety of tea sourced locally and a wide range of quality wines from around the world thoughtfully selected by the restaurant’s expert sommelier. Private dining rooms with views are available to cater to different kinds of social events and intimate gatherings.
Restaurant Address: Level 3, JW Marriott Hotel Hong Kong, Pacific Place, 88 Queensway, Hong Kong
Restaurant Tel: 2810 8366
Restaurant Website: https://marriottbonvoyasia.com/restaurants-bars/jw-marriott-hotel-hong-kong-man-ho-chinese-restaurant
Restaurant Address: Level 3, JW Marriott Hotel Hong Kong, Pacific Place, 88 Queensway, Hong Kong
Restaurant Tel: 2810 8366
Restaurant Website: https://marriottbonvoyasia.com/restaurants-bars/jw-marriott-hotel-hong-kong-man-ho-chinese-restaurant
优惠须受条款及细则约束，详情请按此。
已确认的订单均不得转让、退款、更换、取消及转售。
如于订台当日缺席，已付款项全数将不予退还。
菜式相片只作参考用途，餐厅会因应当日食材供应，保留更改材料及菜式的权利。
请于到达餐厅时，出示电邮凭证，以兹证明。
已确认的订单均不得转让、退款、更换、取消及转售。
如于订台当日缺席，已付款项全数将不予退还。
菜式相片只作参考用途，餐厅会因应当日食材供应，保留更改材料及菜式的权利。
请于到达餐厅时，出示电邮凭证，以兹证明。
香港JW万豪酒店万豪金殿于2021年起连续三年荣膺《香港澳门米芝莲指南》一星殊荣，奠定其殿堂级粤菜餐厅的地位。餐厅以古典中式庭园为设计灵感，为食客献上传承经典、糅合现代风格的粤式佳肴。餐厅大厨以传统的烹调手艺配合当代本地饮食元素，每天提供即制点心、生猛海鲜及以名贵食材炮制的美馔，加上本地特级香茗，以及由品酒师精心挑选来自世界各地的美酒佳酿，为追求品味的食客缔造殿堂级的餐飨体验。餐厅亦设有私人贵宾厅，可欣赏香港繁华闹市景色，适合大小型商务酬酢及私人聚餐。
餐厅地址：香港金钟道88号太古广场香港JW万豪酒店3 楼
餐厅电话：2810 8366
餐厅网页： https://marriottbonvoyasia.com/restaurants-bars/jw-marriott-hotel-hong-kong-man-ho-chinese-restaurant
餐厅地址：香港金钟道88号太古广场香港JW万豪酒店3 楼
餐厅电话：2810 8366
餐厅网页： https://marriottbonvoyasia.com/restaurants-bars/jw-marriott-hotel-hong-kong-man-ho-chinese-restaurant
優惠須受條款及細則約束，詳情請按此。
已確認的訂單均不得轉讓、退款、更換、取消及轉售。
如於訂枱當日缺席，已付款項全數將不予退還。
菜式相片只作參考用途，餐廳會因應當日食材供應，保留更改材料及菜式的權利。
請於到達餐廳時，出示電郵憑証，以茲証明。
已確認的訂單均不得轉讓、退款、更換、取消及轉售。
如於訂枱當日缺席，已付款項全數將不予退還。
菜式相片只作參考用途，餐廳會因應當日食材供應，保留更改材料及菜式的權利。
請於到達餐廳時，出示電郵憑証，以茲証明。
香港JW萬豪酒店萬豪金殿於2021年起連續三年榮膺《香港澳門米芝蓮指南》一星殊榮，奠定其殿堂級粵菜餐廳的地位。餐廳以古典中式庭園為設計靈感，為食客獻上傳承經典、糅合現代風格的粵式佳餚。餐廳大廚以傳統的烹調手藝配合當代本地飲食元素，每天提供即製點心、生猛海鮮及以名貴食材炮製的美饌，加上本地特級香茗，以及由品酒師精心挑選來自世界各地的美酒佳釀，為追求品味的食客締造殿堂級的餐饗體驗。餐廳亦設有私人貴賓廳，可欣賞香港繁華鬧市景色，適合大小型商務酬酢及私人聚餐。
餐廳地址：香港金鐘道88號太古廣場香港JW萬豪酒店3 樓
餐廳電話：2810 8366
餐廳網頁： https://marriottbonvoyasia.com/restaurants-bars/jw-marriott-hotel-hong-kong-man-ho-chinese-restaurant
餐廳地址：香港金鐘道88號太古廣場香港JW萬豪酒店3 樓
餐廳電話：2810 8366
餐廳網頁： https://marriottbonvoyasia.com/restaurants-bars/jw-marriott-hotel-hong-kong-man-ho-chinese-restaurant